Vegetables / fruits could be butter poached
By Hicbd
Tue Dec 3 2024 10:58 am
"It doesn’t seem that butter, water and salt should result in carrots that taste this supremely of carrots, but they do. Their flavor is distilled and crystalline; if the color orange had a flavor, this would be it...But as I’ve learned over the year, this same method can also yield the shallotiest shallots, the mushroomiest mushrooms, the green-beaniest green beans."
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