Mayonnaise could be a secret ingredient in cakes / baked goods
By Hicbd
Wed Aug 28 2024 12:18 pm
"In a 2001 piece for the Los Angeles Times, food writer Marion Cunningham noted, 'The use of mayonnaise, which seems puzzling in a cake, does two things: It gives the cake a luscious richness, and it keeps it moist and fresh tasting for much longer than a conventional cake.'"
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