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The spruce flavor could be more widely used

By Hicbd
Thu Nov 8 2012 7:25 pm

Spruce and pines could be used to make beer, syrup, chewing gum, cocktails, or tea. Spruce is a natural source of Vitamin C.

URL:
http://en.wikipedia.org/wiki/Spruce#Food_and_medicine
http://www.theatlantic.com/magazine/archive/2012/11/sprucing-up-your-cocktail/309107/

URL Credit


Categories:
Food Drinks Tea Gum Cocktails Beer Syrup Flavors

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