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How Beer could be different



Beer could made from powder

Beer could be warm / hot

Drinks could have meat straws

Beer glasses could be frosted for "macro" beers

Beer could be mixed with lime, salt, hot sauce, clamato, and/or gummy bears

Beer glasses could be easier to carry

Medicinal / herbal wine, mead, cider, and beer could be made

A "microdraught" could result in the perfect drink pour

Beer / other bottled drinks could stay cold

The shape of a glass could affect a drink's taste

Beer, wine, and spirits could be swirled

Beer and BBQ spices could be combined

Flour could be made from beer, coffee, bananas, nuts, mesquite, acorns, etc.

Beer could be used for cocktails

Tea, coffee, beer, wine, and cocktails could be used in cooking

Syrups, jams, soda, beer, and pickles could be made at home

Draft beer on tap could be enjoyed at home

Granola bars could be made from beer waste

Beer and wine could be combined

Birch trees could be tapped for water, beer, syrup, kvass, and flavor

Breweries could provide water in beer cans during emergencies

Conifers (spruce, pines, firs) could be used in tea, syrups, and other foods/drinks

Beer / milk could be drunk after a workout for better hydration