Genetically engineered cows could produce insulin
Low-cost, rapid, point-of-care, diagnostic health tests could save millions of lives
Hb1AC, post-meal glucose, and/or fructosamine could be tested regularly to check for insulin resistance / pre-diabetes
Women could be screened for PCOS / be treated for higher risk of diabetes and cardiovascular disease
Food banks / food programs could offer nutritious / healthy food and education
Dogs / animals could detect diseases
Blood sugar / glucose could be monitored throughout the day
Screening could be standardized / increased for prediabetes and Type 2 diabetes
U.S. primary healthcare / doctor availability / Medicaid acceptance could be improved in low income areas
Fecal microbiota transplants (FMT) could aid microbiome health but have risks
Energy / sugary drinks could be swilled rather than swallowed
Cheap, healthy fast food could be available
Nutritional education, weekly groceries, and peer circles could change eating habits
Ice cream could be enriched with protein and have lower sugar
Farm subsidies could be used to create healthy school lunches
Healthy food / nutrition tips could be delivered to people
Less salt, saturated fat, artificial additives, and sugar could be added to food
A sugar or soda tax could reduce obesity and diabetes
Sugary drinks could be sold in smaller containers
Juice boxes / sports drinks with less sugar could be available
Intermittent fasting / calorie restriction could fight against aging
Type 2 diabetes could be reversed by diet
